“Truly, food for thought. I really enjoyed chewing over the contents.”

Flavours of Thought started as a chapter in the light bulb book and has spawned into a book in its own right. Not only that but the most amazing sequels to Flavours are coming along too … watch this space.

It is a book of transformation.

We go about our days not giving our thoughts a second thought. This is a real shame as our thoughts fundamentally changes the world around us.

In Part 1 of Flavours of Thought, our thoughts processes are divided into groups of three, namely Ethereal Whispers, Unconscious Murmurs and Directives. Each group is then further divided into seven flavours.

By thinking about our each of our thoughts as having one of these 21 flavours, a transformation happens. We start to realise we are not a slave to them anymore and they will yield to our will and direction.

Part 11 of the book, Recipes for Fresh Thinking, then shows how these 21 flavours can be combined into 21 sample recipes (there are billions of other permutations) to tackle common issues like self-anger all the way through to finding your soul path.

The simplicity of this book belies its power as it is crafted from ancient wisdom but in a modern context.

“This book is intrinsically simple. Simple to read; simple to understand; simple to apply. Its simplicity is what makes it genius.”

Published using CompletelyNovel

I have used the most amazing new site to publish the print version called CompletelyNovel. It took just a few hours to go from Word document to published book.

Their model is to allow readers to read the whole book online for free, much as you would browse a book in a bookshop – and you can do this here

This is one book you will want to own however though and you can get it here online and order it in bookshops …

CompletelyNovel

Amazon UK

Amazon US

Book Depository


For those of you with ereaders or smartphones, the book is also available via the Amazon Kindle store for the Kindle, iPad, iPhone, Android and Blackberry.

Get Flavours of Thought on the Amazon.com Kindle Store

Get Flavours of Thought on the Amazon.co.uk Kindle Store

In fact, the book has been written with the iPhone in mind and it is optimised for reading on the small screen.

See the Flavours of Thought Facebook page more recipes and new flavours.

List of Contents

Preprandial
Part 1: Flavours of Thought
– Strangeness: Ethereal Whispers
– Charm: Unconscious Murmurs
– Direction: Who’s Driving The Bus?
Part 11: Recipes for Fresh Thinking
– Starters: Recipes 1 to 7
– Main Courses: Recipes 8 to 14
– Desserts: Recipes 15 to 21
Postprandial: The Obvious

See what readers are already saying about it …

“Oh my you are brilliant with your wit and insight!” – Tim Johnson, Director of Strategy, 4Networking Ltd

“Anti-perception is an intriguing concept and just on of the may gems to be found in Flavours of Thought which is a delightfully simple journey into personal development. The book can be used to build a much larger and more powerful framework that I believe hints at an even greater innovation which surprisingly is not often found in the personal development industry. I thoroughly recommend you read it and judge for yourself.” – Bill Liao, Founder of WeForest.com

“It is the deceptive power in its apparent simplicity which allows Flavours of Thought to be easily accessible to both beginners and time served devotees of personal development work. The book is cleverly engineered and crafted to produce light bulb moments (or understanding) whether it’s being read cover to cover, dipped into randomly or as an aide memoir when required. I do all three …. often!” – Jackie Walker, Edinburgh

“It’s brilliant! I love the idea of thinking about thoughts in a way that encourages my intuition, without embroiling me in my intellect.” – Kuumba Nia, author of The Circle of One

“Through gaining an understanding of the flavours in my thought process and applying the recipes I am now positively dealing with being hurt and rejected and using them to remove frustration and to find my soul path. I have applied recipes to my business, to my writing and to the way I chose to live. As a result, I can now see that in every situation I have a glass half full mentality, where before there may have been despair. This is one inspirational, magical and thought changing book that has the power to change your very being.” – Sally Asling, author of Appreciating Angels

“This book takes personal development it to a different level. No stuffy 50 year old theories that people still hang their hats on. Refreshing, thought provoking and inspirational.” – Anita-Clare Field

Email me at flavoursofthought@me.com or contact me here if you would like advanced information or to book me for a private recipe session.